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Koon Chun Premium Chili Sauce

Koon Chun Premium Chili Sauce

HK$22.00
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Description

產地: 香港
235ml
成份: 米醋, 鹽醃辣椒, 糖, 脫水蒜頭, 鹽, 蕃薯, 辣椒粉

辣味噌煮雞
材料: 雞胸肉1斤, 薑4片, 蒜蓉3瓣, 中芹數段, 蒜蓉辣椒醬3湯匙, 

         味噌3湯匙, 少許, 花彫酒少許

1.  味噌先用水調開備用.
2.  雞胸肉洗淨瀝乾水, 切件備用.
3.  蒜頭剥皮(保持原粒), 中芹洗淨切碎.
4.  用麻油3湯匙起鑊, 爆香薑和蒜.  起鑊後, 放雞胸肉炒至半熟, 
     再下辣椒醬和味噌, 還下少許糖和花彫酒, 煮至收汁, 
     最後下中芹炒數下即可.
Additional details
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Delivery Options

  • 【一般地區】消費滿HK$500免運費
  • 【偏遠地區送貨 如港島南,九肚山, 沙頭角, 大尾督, 清水灣, 山頂, 珀麗灣, 馬灣】消費滿 HK$650 免運費
  • 【西貢送貨】消費滿 HK$800 免運費
  • 【特別地區滿 HK$ 650 免運費】馬灣、珀麗灣(限定星期五送貨)
  • 【特別地區滿 HK$1100 免運費 】東涌、愉景灣(限定星期一或四送貨)
  • 【免運自取點】請備註取貨點+取貨日
  • 【補差額送貨】請備註不足送貨額之原單編號#

Payment Options

  • Cash on Delivery
  • 送貨當日以轉數快 FPS 付款
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